[1]
Hailemichael, G. et al. 2016. Relationships between Water Status, Leaf Chlorophyll Content and Photosynthetic Performance in Tempranillo Vineyards. South African Journal of Enology and Viticulture. 37, 2 (Oct. 2016), 149–156. DOI:https://doi.org/10.21548/37-2-1004.